Beer fermenter designed with brewers
How Does the Fermenter Work?
Our biggest success was developing a method that wouldn't affect the taste of the beer while improving every other aspect. We wanted to improve the speed of aging without adding ingredients, altering recipes, or introducing a complicated process for brewers.
By leveraging ultrasound technology, our HopSonic fermenter efficiently extracts the natural oils contained in hops.
Thanks to this revolutionary process, extraction is completed after a few hours instead of 5 to 7 days! In a single day, it accomplishes a task that usually requires an entire week of work
Ultrasound technology to extract essential oils from hops
Beer recirculation within the fermenter
Reduction in raw material usage (hops)
Reduction in waste (spent grains)
Developed in Collaboration with Brewers

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Safety valve
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Integrated spray ball
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Ultrasound treatment chamber
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Two-part filter
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Transport wheels
Simple and Easy to Integrate into Your Brewing Processes
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The Advantages of the HopSonic Fermenter
Up to 5 Times Faster Beer Maturation
Less Hops, Same Flavor
Reduction in Water Waste
Easy to Clean

We optimize dry hopping to help you save time, resources, and money.
With our fermenter, you innovate while respecting the unique character of each of your beers.
Ultrasound to
Reduce Waste
HopSonic uses ultrasound to accelerate dry hopping. This innovative method agitates the hop molecules, requiring no intervention on your part. The microvibrations diffuse the aromas of your favorite plant into your precious brew in just a few hours.
Moreover, unlike simply soaking hops in the fermenter, this technique fully extracts the plant's essential oils.
As a result, you need less hops to extract the same amount of oil, in a fraction of the time.
A Fermenter Designed with Brewers
No Impact on Your Beer’s Flavors and Aromas
By utilizing a physical phenomenon rather than adding ingredients or chemicals, HopSonic doesn’t alter the flavors, aromas, or distinctive characteristics of your beers.
The device simply accelerates a process already used in brewing, achieving the same results faster and with less waste!
Optimization Enthusiasts… and Beer Lovers
Optimizing the stages of beer dry hopping is more than just a business goal; it’s a passion. We want to support an industry that excites our taste buds and rekindles our love for local products.
By revolutionizing the dry hopping process, we help microbrewers save time, money, and resources. You spend less time waiting and more time raising a glass with your customers.
